Saturday, February 23, 2013

Calabacin=Zucchini

"Calabacin" it is in Spanish as we talked about it over in class today:)
I found a plump fresh zucchinni yesterday at the market which instantly caught my eye! Used the rice cooker to make some original kitchari style Moong with Quinoa and Zucchini!
Absolutely scrumptuous!
This afternoon after a nice reunion with friends over some french galettes, I picked up some fresh coriander at the farmers market. Hmmm what to make today?

No comments:

Post a Comment